Bristol Preschool Child Care Center,
Inc. has two sites serving over 200 children in Bristol. We are a non-profit,
NAEYC accredited preschool program funded by the State of Connecticut Office
of Early Childhood and United Way of West Central CT.
Current Positions
Available
Bristol Preschool is
looking for a full time Assistant Infant/Waddler Teacher.
Must have experience & minimum
CDA & 12 ECE credits, Associate
in ECE preferred.
Excellent benefits and competitive
wages.
E-mail resume to
This e-mail address is being protected from spambots. You need JavaScript enabled to view it
EOE
Infant/Toddler
Floating Teacher Aide (Full Time 11am-6:00pm 32.5 hours per week)
Looking for experienced
infant/toddler teacher aid. The aide supports teaching staff in carrying out
developmentally appropriate activities for children which meet their
physical, emotional, social and cognitive needs to ensure school readiness.
Educational Qualifications: Minimum of a Child Development Credential (CDA)
and at least 12 credits in Early Childhood Education or a Degree in Early
Childhood Education. If interested, please e-mail your resume to
This e-mail address is being protected from spambots. You need JavaScript enabled to view it
Substitute
(Part-time)
Looking for caring qualified
individuals who are available to substitute. Must have experience working
with preschool children, CDA with 12 credits in Early Childhood Education or
Associate Degree. This position may lead to full-time employment. If interested,
please e-mail your resume to
This e-mail address is being protected from spambots. You need JavaScript enabled to view it
Substitute Cook
(Part-time)
Bristol Preschool Child Care Center
is looking for a substitute cook for a large child care facility. This is a
sub position; hours would typically be 7:00-2:00 when a cook is out.
Responsibilities:
Prepares and cooks
nutritionally based family style meals which meet children's nutritional
needs according to the guidelines set forth under USDA requirements.
Provides for
special dietary needs of children and maintains an appropriate record for
dietary needs.
Maintain
cleanliness and follows safety and sanitation guidelines in the food service
area.
Educational Qualifications: The educational requirements are a high school
diploma or equivalency with one year experience in food preparation or
catering. Experience and Training: At least one year of experience in food
preparation and services. Serve Safe Certification.
If interested, please e-mail your resume to
This e-mail address is being protected from spambots. You need JavaScript enabled to view it
|